We all know what a doughnut looks like and it’s baked item in the shape of a circle with a hole in the middle, right? Well, doughnuts traditionally are made using white flour. But unfortunately, the doughnut is tasteless and colourless. For made it interesting, CoFlavour Donuts was discovered. For suitable frozen food with the advance of technology, and unique demand of customer, CoFlavour Donuts are existed from weaknesses of traditional doughnuts. Interesting about this product is the traditional method has been used such as manual method named ‘uli’ by using hand to keep the originality and tasty of doughnuts. In order to use more efficiency in technology changes, CoFlavour Donuts was invented as a frozen or instant doughnut that can be made less than 15 minutes then ready to serve. CoFlavour Donuts not only instant food but it is tasty, sweetie, colourful, and easy to make. It is not only request by adult but also children. Various flavour and colours such as chocolate, strawberries and others has been used. The goal for making this product is to create the new taste from customer’s demand that will have good potential growth in food market and become trending for Malaysia since it is still keeping the originality of Malaysian’s doughnut. Key Words: CoFlavour, technology, traditional, efficiency
We also just not sell the donuts, but we commercialize our product entering the food market. With the name of our Company which is Rainbow Company, we build a new café that served our delicious donuts, and other beverages such as coffee, tea and soft drinks. We also provide a placed with mini library so that people visit our café can read the books while eating the donuts.
‘’YOUR SATISFACTION IS OUR PRIORITY’’
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